Pancake Muffins
American Breakfast

Pancake Muffins

Using pancake mix and your favorite toppings to make muffins.

I feel a bit silly sharing this because it’s not particularly a “recipe” per say, but more of an easy breakfast idea for you! It’s such a fun thing to make with young children. Also, it’s a cheap and simple way to feed a lot of people for breakfast.

What You Will Need

Pancake mix, water, syrup, chocolate chips, blueberries, sprinkles, and brown sugar are the only ingredients you need for this simple “recipe”. You will need a muffin pan to bake the muffins in.

Step by Step Instructions

Preheat oven to 375 degrees. Mix 2 cups of your pancake mix according to package directions. I did about 1 1/4 cup water and added a few tablespoons of syrup. Adjust until you can whisk and get a smooth consistency. Fill up greased muffin pan about 3/4 of the way full with mixed pancake mix.

Pancake mix in muffin pan

Top pancake muffins with your favorite pancake toppings. We did a different topping on each row. Row 1 we did blueberries.

Blueberry muffins

The next row we did chocolate chips.

Chocolate Chips

For the next row we did sprinkles.

Sprinkles

And for the last row we did brown sugar.

Brown sugar

Bake 15-20 minutes or until the top of the muffins just start to turn golden brown. You should be able to insert and remove a toothpick without any batter sticking to it.

Pancake muffins in pan

Wait until the pan has cooled and then carefully remove and serve. Enjoy!

Tips & Advice

I buy pancake mix that only needs water added to make things even easier. Some pancake mixes require additional ingredients to be added so be mindful of which pancake mix you select.

Printable Recipe

Pancake Muffins

Pancake Muffins

Using pancake mix and your favorite toppings to make muffins.
Course Breakfast
Cuisine American
Servings 12 muffins

Ingredients
  

  • 2 cups pancake mix
  • 1 1/4 cup water
  • 3 TBSP syrup (plus additional to serve with)
  • Blueberries (optional topping)
  • Chocolate chips (optional topping)
  • Sprinkles (optional topping)
  • Brown Sugar (optional topping)

Instructions
 

  • Preheat oven to 375 degrees.
  • Mix 2 cups of your pancake mix according to package directions. I did about 1 1/4 cup water and added a few tablespoons of syrup. Adjust until you can whisk and get a smooth consistency.
  • Fill up greased muffin pan about 3/4 of the way full with mixed pancake mix.
  • Add whatever toppings you would like to your pancake muffins. We did a different topping on each row. Blueberries, chocolate chips, sprinkles, and brown sugar.
  • Bake 15-20 minutes or until the top of the muffins just start to turn golden brown. You should be able to insert and remove a toothpick without any batter sticking to it.
  • Wait until the pan has cooled and then carefully remove and serve. Eat as is or serve with syrup. Enjoy!

Notes

  • I buy pancake mix that only needs water added. Some pancake mixes require additional ingredients to be added so be mindful of which pancake mix you select.
Keyword Pancake Muffins
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